Unsustainable human activity continues to accelerate biodiversity loss, pushing the planet’s natural systems to the brink, according to the latest ...
10 Sep 2020 Read more »
WWF and the Association of Certified Anti-money Laundering Specialists (ACAMS), a global association of financial crime prevention professionals, ...
18 Aug 2020 Read more »
OPY: Voices of ConservationOne hundred fifty passionate youngsters signed up for the 2019-20 One Planet Youth (OPY) Education Programme, set up by ...
07 Aug 2020 Read more »
To mark World Mangrove Day on 26 July, spare a thought for our city’s remaining mangroves.
28 Jul 2020 Read more »
[HONG KONG – 14 July 2020] WWF-Hong Kong’s work to reduce the demand for shark fin in the city continues to show promising results, with a 40% drop ...
14 Jul 2020 Read more »
The critically endangered European eel (Anguilla anguilla) comprises 45% of eel products available on Hong Kong supermarket shelves – despite the ...
09 Jun 2020 Read more »
Wild caught bluefin tuna is one of the most unsustainable seafood dishes in Hong Kong, with the Pacific bluefin tuna listed as vulnerable, Atlantic ...
09 Jun 2020 Read more »
n the occasion of World Environment Day, WWF-Hong Kong is pleased to announce the successful award of WWF Asian Flyways Initiative (AFI) Grant to the ...
05 Jun 2020 Read more »
We organise our work around these six areas
